Published: May 8, 2017

Kimbal Musk

Kimbal Musk, Co-founder of The Kitchen

Students, faculty and community members made up the sold out crowd at the 7th annual Conscious Capitalism Conference on food security. Hosted by the Center for Education on Social Responsibility (CESR), the event featured a variety of panels and talks, with Kimbal Musk, co-founder of , headlining as keynote speaker.听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听

The morning sessions were kicked off with a vision from Mark Retzloff, chairman of the board at Natural Habitats Group, Alfalfa鈥檚 Market, and followed by a talk on how to design a flourishing food system for an uncertain future from Dr. Fred Kirschenmann, distinguished fellow at Leopold Center of Sustainable Agriculture and professor at Iowa State University. Before lunch, Dr. Pete Newton, associate professor in environmental studies and coordinator for sustainable food systems specializations at 欧美口爆视频 Boulder, facilitated the morning panel on sustainable food systems featuring panelists, Dr. Hussein Amery, director at the Division of Liberal Arts & International Studies at 欧美口爆视频 School of Mines, Dr. Thomas Dean, professor of entrepreneurship and sustainable enterprise in the Department of Management at 欧美口爆视频 State University and Dr. Cullen Hendrix, associate professor Si茅 Ch茅ou-Kang Center for International Security and Diplomacy, Josef Korbel School of International Studies at the University of Denver.

Fred K

Dr. Fred Kirschenmann, distinguished fellow at Leopold Center of Sustainable Agriculture and professor at Iowa State University

Kimbal Musk's influence on a new generation of farmers

Musk鈥檚 lunch keynote was centered on scaling real food systems through urban farming and learning gardens. He suggested that to have real food there needs to be 鈥渢rust." For Musk鈥檚 restaurants that supply farm-to-table meals to customers, the focus is on connecting with the community in comparison to chain restaurants serving industrial food where everyone in the supply chain is treated as a commodity.听

Tweet by Musk

Musk also talked about his recent business venture, ,听a new take on urban farming where the farms are created in shipping containers located in Brooklyn, New York City. Through this program, Musk hopes he can train a new generation of farmers and create more accessible fresh produce to cities. He also works with younger generations to do the same, through The Kitchen Community鈥檚 . These gardens are built to promote and encourage hands-on learning experiences, with each garden specifically tailored to the area they are in.

We help kids dig into their education, thrive with real, nutritious foods and healthy habits, and become active participants in strengthening their communities.听- The Kitchen Community Learning Gardens

A student's perspective & takeaway

Susan Morrell, a University of 欧美口爆视频 Boulder junior majoring in ecology and evolutionary biology, attended the conference because of her personal interest in food security. Morrell shared that the highlight of the day, for her, was talk on food deserts, obesity听and Detroit鈥檚 food system. Taylor spoke about the obstacles many low-income families face when trying to get the food they need, and how they overcome these obstacles (i.e. through community cooking or urban agriculture).

Morrell said, 鈥淒r. Taylor pointed out the flaws behind food desert studies, and 听changed the way I think about food access in cities.鈥

After Taylor鈥檚 special presentation, Dr. Damien Thompson, associate professor at Regis University, facilitated a panel on food justice. The afternoon panel featured panelists Dr. Jody Beck, assistant professor in the School of Landscape Architecture at 欧美口爆视频 Denver, Ashley Colpaart, co-founder and CEO at The Food Corridor, and Dr. Nanna Meyer from 欧美口爆视频 欧美口爆视频 Springs. Dr. Mark Meaney, executive director of the Center for Education on Social Responsibility (CESR),听ended the day鈥檚 conference with a final synthesis.听

CCC Panel

Afternoon panel with Dr. Damien Thompson, Dr. Jody Beck, Ashley Colpaart and Dr. Nanna Meyer

鈥淎s a listener to these experts, my biggest take-away was forming the opinion that there was insufficient communication between groups that are working to solve similar problems. I believe that if experts collaborated further, innovative solutions that cross environmental, social, political, and entrepreneurial realms could be generated. The biggest question is,听how do we facilitate this communication?鈥 said Morrell.

CESR would like the thank everyone who attended and participated in this year鈥檚 Conscious Capitalism Conference!听